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The food pharmacy

Name: The food pharmacy
Author: Jean Carper

by Jean Carper

Business

1988

Carper offers dramatic new evidence to support the concept of food as medicine. Features a pharmacopeia of more than 50 foods and their therapeutic uses, nutritional benefits, and adverse affects.

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The food pharmacy

Community tags

Readers also liked

The dynamics of change

Secrets of great rainmakers

Close to the bone

More Business books

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Investing from the top down

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