by Frankie Avalon Wolfe
Time to veg out! This updated and revised guide to the joys of vegetarianism features—for the first time—75 delicious recipes! You will learn how to prepare and savor main dishes and sides, smoothies, breakfasts, snacks, and more. A great introduction to the vegetarian lifestyle, this edition has tips on changing eating habits as painlessly as possible and covers the health and psychological aspects of going "veg."
Javier Zamora
Frederick Taylor
Indie authors send us advance copies. We match them to readers by genre. You get the book free, the author gets an honest review.
