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by Jackie French
Jackie French is a prolific Australian Author who writes on a huge range of topics. She does fantastic research and lives in regional NSW on a large property. This book on Chooks is my bible on how to look after my hens. The book provides pragmatic advice, recipes, what to do with all the extra egg for instance storing, all the old fashioned things people did with them, and if you want, how to breed, kill, butcher and use their feathers.
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