by Terces Engelhart
"Over sixty recipes--including smoothies, soups, entrees, and desserts--gathered from the popular, Bay Area-based Café Gratitude's organic, live foods menu are accompanied by color photographs, easy-to-follow instructions, and co-owner Terces Engelhart's life philosophy and personal healing path"--Provided by publisher.
Umberto Eco
Paul Redding
Indie authors send us advance copies. We match them to readers by genre. You get the book free, the author gets an honest review.
